Penang Chendul

Penang Chendul, a beloved Malaysian dessert brand, embodies the essence of Penang's culinary heritage for over 87 years. Our signature Chendul, a blend of finely shaved ice, coconut milk, palm sugar, rice noodles, and red beans, reflects decades of tradition and mastery. Renowned for authenticity, we innovate while staying true to the original recipe. Beyond our iconic Chendul, our offerings include Penang White Curry Mee, Penang Prawn Mee, Assam Laksa and more, inviting locals and tourists to experience an array of flavors that define Penang's cultural identity. Join us in savoring the diverse tastes of Penang, where each dish preserves the essence of Malaysian culinary excellence. Visit us at Lot LG32 & 33, Lower Ground Floor.