Pilipala Poke and Gelato

Pilipala Poké offers several options for clients, including the classic original and spicy pokes that use fresh Norwegian salmon and tuna as the main ingredient. Vegans and vegetarians are still able to get in on the fun with the tofu poke, featuring a savory blend of onions and shoyu to create a plant-based treat. In addition to being able to choose between quinoa, white and brown rice, diners can also add fresh sides like edamame, mango and seaweed salad.