Uncle Kin Chili Pan Mee

Uncle Kin‘s famous Chili Pan Mee recipe was humbly discovered in 1978 by the founder’s uncle out of his passion for “home-cooked” food and the love for his families and friends. Fondly known as Uncle Kin by friends and family, he is known to be a self-taught chef where he always tries to come out with new recipe for his friends and families to try. He always believes that the food he cooked should be enjoyed by everyone including his Muslim and Hindu friends as it is Uncle Kin’s value that good food brings people together, especially with the long-reign Malaysian “dah makan” spirit.